20 Online programmes in Culinary Arts in United States

International Career Institute (ICI) - USA4,3(8)

Online

Catering and Cooking - USA

Do you love to cook and want the opportunity to thrive in a dynamic and growing industry? Take the next step in your career with the online Catering and Cooking - USA course from International Career Institute (ICI) - USA.

Short Course Part-time Online

½ year$1,209/full

Texas Tech University4,0(7)

Online Top 8% in Worldwide

Restaurant, Hotel and Institutional Management

Earn your Bachelor of Applied Arts and Sciences degree (BAAS) in Restaurant, Hotel and Institutional Management from one of the nation's top schools: Texas Tech University.

Bachelor Part-time Online

2 years$24,900/yr

Auguste Escoffier School of Culinary Arts

Online

Professional Pastry Arts

The Professional Pastry Arts course offered at Auguste Escoffier School of Culinary Arts, designed by industry specialists, offers the flexibility to study from the convenience of your own home, and prioritize work-life-education balance.

Bachelor Part-time Online

1 year, 3 months$17,201/yr

University of Central Florida3,9(49)

Orlando, United States Top 7% in Worldwide

Lodging and Restaurant Management

Develop the skills to be a decision maker on food sales, marketing, distribution, vending enterprises, restaurants and more with the University of Central Florida’s Bachelor of Science in Lodging and Restaurant Management.

B.Sc. Full-time +2 On-campus +2

4 years$22,482/yr

Auguste Escoffier School of Culinary Arts

Austin, United States

Pastry Arts

The Pastry Arts course offered at Auguste Escoffier School of Culinary Arts can prepare you to become a baker, pastry assistant, assistant pastry chef, and more.

Associate Degree Full-time On-campus +2

1 year, 3 months$30,196/yr

Auguste Escoffier School of Culinary Arts

Online

Culinary Arts

With the Culinary Arts programme offered at Auguste Escoffier School of Culinary Arts, you can gain a foundational understanding of culinary techniques and practical business skills that can set you apart from your peers.

Associate Degree Part-time Online

1 year, 3 months$28,116/yr

Boston University4,1(80)

Boston, United States Top 1% in Worldwide

Gastronomy

A unique, multidisciplinary program, the Master of Liberal Arts in Gastronomy at Boston University encompasses the arts, the humanities, and the natural and social sciences.

Master Full-time +2 On-campus +2

1 year$66,670/yr

Auguste Escoffier School of Culinary Arts

Online

Baking and Pastry

The Baking and Pastry course offered at Auguste Escoffier School of Culinary Arts, designed by industry specialists, offers the flexibility to study from the convenience of your own home, and prioritize work-life-education balance.

Associate Degree Part-time Online

1 year, 3 months$25,956/yr

Auguste Escoffier School of Culinary Arts

Austin, United States

Culinary Arts

The Culinary Arts course offered at Auguste Escoffier School of Culinary Arts offers you a unique and enriching learning experience in the heart of a city known for unique flavor palates and innovative cuisine.

Associate Degree Full-time On-campus +2

1 year, 3 months$30,196/yr

American Public University4,0(33)

Online

Culinary and Foodservice Management

Combine your on-the-job culinary experience and training with theories and principles related to foodservice operations and management by studying the Culinary and Foodservice Management program at American Public University.

Associate Degree Part-time Online

2 years$10,500/yr

Eastern Michigan University4,4(12)

Ypsilanti, United States

Hotel and Restaurant Management

The graduate curriculum in this program of Hotel and Restaurant Management at Eastern Michigan University is designed to provide a broad philosophy of the fields in the hospitality industry, with an in-depth concentration in the areas of hotel and restaurant management.

Graduate Certificate Part-time On-campus +2

3 years$16,478/yr

Auguste Escoffier School of Culinary Arts

Online

Plant-Based Culinary Arts

Plant-based eating is more than just a fad — it’s a movement that has transformed the way that people eat over the past few decades. The Plant-Based Culinary Arts course is offered at Auguste Escoffier School of Culinary Arts.

Bachelor Part-time Online

1 year, 3 months$18,617/yr

Florida International University (FIU)4,3(84)

Miami, United States +1 Top 7% in Worldwide

Hospitality Management - Restaurant and Culinary Management

The B.Sc. in Restaurant and Culinary Management at Chaplin School of Hospitality & Tourism Management at Florida International University (FIU) provides expert training in foodservice operations and guest services. This public programme offers flexible study modes, including in-person and online options, focusing on profitability and management within the culinary arts sector.

B.Sc. Full-time On-campus +2

4 years$19,800/yr

Harvard University4,1(151)

Online Top 0.1% in Worldwide

Culinary Health Education Fundamentals (CHEF) Coaching

The Culinary Health Education Fundamentals (CHEF) Coaching course offered by Harvard University provides a deep dive into culinary coaching, an evidence-based telemedicine strategy that combines culinary training with health and wellness coaching to improve nutrition.

Certificate Part-time Online

1 days$270/full

Northern Arizona University4,4(27)

Flagstaff, United States Top 15% in Worldwide

Hotel and Restaurant Management

The Hotel and Restaurant Management programme at Northern Arizona University is a premier undergraduate degree designed for future hospitality leaders. This full-time course combines academic rigour with hands-on experience in world-class facilities, preparing students for global careers in culinary arts and tourism.

B.Sc. Full-time +2 On-campus +2

4 years$29,568/yr

Auguste Escoffier School of Culinary Arts

Online

Plant-Based Culinary Arts

Plant-based eating is more than just a fad — it’s a movement that has transformed the way that people eat over the past few decades. The Plant-Based Culinary Arts course is offered at Auguste Escoffier School of Culinary Arts.

Associate Degree Part-time Online

1 year, 9 months$20,082/yr

Auguste Escoffier School of Culinary Arts

Online

Culinary Arts and Operations

With the Culinary Arts and Operations programme offered at Auguste Escoffier School of Culinary Arts, you can gain a foundational understanding of culinary techniques and practical business skills that can set you apart from your peers.

Bachelor Part-time Online

1 year, 3 months$18,617/yr

Eastern New Mexico University4,3(3)

Roosevelt, United States

Applied Arts and Sciences Culinary Arts Concentration

Applied Arts and Sciences Culinary Arts Concentration from Eastern New Mexico University is designed to prepare you to succeed in the hospitality industry, including professional cookery and hotel administration.

Bachelor Full-time +2 On-campus +3

4 years$6,174/yr

Eastern Michigan University4,4(12)

Ypsilanti, United States

Hotel and Restaurant Management

The Hotel and Restaurant Management programme at Eastern Michigan University is a comprehensive B.Sc. degree designed for future hospitality leaders. This public study programme focuses on essential management skills for the service industry, offering flexible in-person and hybrid learning over a standard four-year duration.

B.Sc. Full-time +2 On-campus +2

4 years$16,478/yr

Coursera4,1(100)

Online

Child Nutrition and Cooking

This Child Nutrition and Cooking course offered by Coursera in partnership with Stanford examines contemporary child nutrition and the impact of the individual decisions made by each family.

Certificate Part-time Online

7 daysTuition not available